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ST ALi Pererenan: Melbourne Coffee and Brunch in Bali

November 6, 2026
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ST ALi Pererenan: Melbourne Coffee in Bali

Bali's beaches, culture and landscapes already give travellers plenty to explore. For coffee lovers, ST ALi in Pererenan adds another stop: Melbourne-style specialty coffee and brunch in a tropical setting on Jalan Pantai Pererenan.

Location and Opening Hours

Address: Jl. Pantai Pererenan No.121, Mengwi, Badung, Bali 80351.

Hours listed in the source guide: daily, 06:00–17:00 WITA. Confirm the latest schedule before visiting. The morning opening makes it a useful breakfast stop before surfing or a relaxed brunch later in the day.

Reservations: the source lists WhatsApp +62 811-3941-6656; confirm current booking details through the venue.

The ST ALi Story

Founded in Melbourne in 2005, ST ALi is associated with Australia's specialty coffee scene, direct trade and in-house roasting. Its Bali outpost brings that approach to Pererenan, alongside a menu developed with chef Daniel “Dobbers” Dobra for an international audience.

Atmosphere and Design


Organic curves, terracotta tones and industrial details give the space a warm, modern feel. Indonesian design studio Fivefold designed the interiors, blending bohemian and brutalist influences.

ST ALi Bali is also connected with Further Hotel and its “diffused hotel” concept, which integrates hospitality spaces into the surrounding neighbourhood. The cafe is part of that wider Pererenan lifestyle setting.

Read also: 7 Instagrammable Places to Eat in Bali.

Coffee and Signature Drinks

COFFEE ST ALI
Image Source: Calvin Widjaja on Google Photos

Coffee remains the main attraction. Choose classics such as a flat white, cappuccino or long black, or chilled options including iced lattes and cold brew.

The source menu featured these Indonesian single-origin filter coffees and tasting notes:

  • Aceh Pantan Musara, natural: red apple, mixed berries and oolong tea.
  • Bali Kintamani, anaerobic natural: plum, honey and rosella tea.
  • Java Ijen, carbonic maceration honey: tangerine, nectarine and rosella tea.
  • Sulawesi Gowa: apple, lemongrass and brown sugar.

Other drinks listed included Orthodox Fredo, Coco Mingle, Grape Fizz Cold Brew and Matcha Yuzu Tonic. Some contain coffee despite their creative names; check the menu if you want a caffeine-free option. Availability can change.

Brunch Dishes to Look For

BRUNCH MENU ST ALI
Image Source: Valeriia Arsonova on Google Photos

The all-day brunch approach associated with ST ALi's Melbourne roots carries through to Bali. Dishes in the source guide included:

  • From Chicken With Love: eggs and sourdough with ST ALi's own twist.
  • Avocado Toast: a familiar breakfast option.
  • Turkish Eggs and Chili Scrambled Eggs: savoury breakfast choices.
  • Blueberry & Ricotta Hotcake: a fluffy, sweet option to share.
  • Chicken Katsu Sando: Japanese comfort food with a Melbourne cafe feel.

The source listed food at approximately Rp75,000–Rp155,000 and coffee or other drinks at Rp35,000–Rp85,000, excluding tax and service. Use these as a planning reference and check the current menu for updated prices.

Read also: 10 Instagrammable Cafes in Sanur Worth Visiting.

Facilities for Travellers and Remote Workers

The original guide lists Wi-Fi, power sockets in some areas, air-conditioned and open-air seating, and a pet-friendly setting. Ask the staff about current pet and laptop policies before settling in.

Laptop use may be limited to certain times or sections. Arrive early and check whether your preferred seat is suitable for a longer work session.

Best Time to Visit

For a quieter visit, arrive before the busier brunch period around 09:00–11:00. Weekends can attract both local and international visitors. An early visit also offers softer natural light for outdoor photos.

Where to Go Afterwards

Pererenan Beach is a nearby option for extending the morning after breakfast. You can combine coffee with a walk or a beach visit, allowing time for local traffic.

Because the source guide lists a 17:00 closing time, plan coffee before sunset rather than expecting the cafe to remain open afterwards.

Read also: Places to Hang Out in Canggu.

Practical Tips

  • Booking: ask about reservations to avoid a wait at busy times.
  • Budget: the source suggests around Rp200,000–Rp300,000 per person for a fuller coffee-and-brunch visit; your total depends on the current menu and order.
  • Menu ideas: consider Bali Kintamani filter coffee or a blueberry and ricotta hotcake when available.
  • Working: mornings may be more comfortable, subject to the cafe's laptop policy.

Planning Your ST ALi Visit

ST ALi Pererenan combines specialty coffee, Melbourne-style brunch and a setting suited to a relaxed visit or a short work session when permitted.

For transport around Bali, explore luxury car rental with Bikini Garage. Options include a MINI Cooper, Jeep Rubicon or an Alphard for a larger group. Confirm the vehicle and booking details with the team.

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